Bold Flavors and New Favorites: Culver’s Teases New Menu Items For 2026
Culver's is one of the highest-rated burger chains in the country and for good reason. I don't think I've ever had a bad meal there, and I can't say that about most fast-food chains.
The Wisconsin-based chain, now operating 1,000 locations across 26 states, just announced its "2026 Menu Vision" and a promise to double down on its Midwest roots while pushing some flavor boundaries. Check out the info, and read about the most common chains in Minnesota below.
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There are nearly 60 Culver's restaurants across Minnesota serving up their famous ButterBurgers and Concrete Mixers, and diners at these locations will soon be able to try some new options.
I’m very excited to push the boundaries and try new things while staying true to the core Midwest items that define Culver’s.
Kasey McDonald, Culver’s head of culinary, said, "Our goal for 2026 is to deliver flavors that spark curiosity and keep guests coming back. We want to make sure, when we’re creating something for our menu, we’re putting a Culver’s spin on it. Being from Wisconsin is something we’re proud of, and it shows when you take a look at our menu items.”
Culver’s Teases Several New Menu Items Including a ‘Supper Club’ Mystery
Four Pub Burger Releases: Culver's didn't explain anything about the new burgers, but says they'll feature "inventive sauces, unique protein pairings, and the return of fan favorites."
New Custard Creations: Look for two brand-new "Flavors of the Day" and a wave of pumpkin-inspired desserts arriving this fall.
The "Supper Club" Mystery: The most interesting item that was teased is a "new take on a classic menu item" inspired by Wisconsin supper club traditions, set to launch in Fall 2026.
What could the mystery item be? When I think of Wisconsin Supper Clubs, I think of Old Fashioneds. It would be cool, but Culver's isn't adding alcohol to its menu. Prime Rib is often a staple at Supper Clubs. Could they be adding a Prime Rib sandwich? Cheese Curds are also very popular at these establishments. Could they switch from breaded to beer-battered cheese curds?
I have no knowledge, but my money is on the curds. The company says specific product information will be released closer to its launch date.
Most common fast food chains in Minnesota
Gallery Credit: Stacker
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